Certified Organic
Unpasteurized Sauerkraut &
Kimchi

LES PRODUITS TAPP

 

About Us

Our Story

Les Produits Tapp is a compagny from Quebec that specializes in creating organic lacto-femented food. Our speciality: organic sauerkraut.


The sauerkraut prepared by Produits Tapp is made using certified organic cabbage, carefully grown on the Gaspé coast. The cabbage undergoes lacto-fermentation, which gives it a naturally occurring high enzyme, mineral and vitamin content. Our sauerkraut is neither pasteurized nor sterilized, and can be eaten in salads, plain, or as part of a prepared dish. People who want to improve their diet will find this product highly satisfying.

 

OUR PRODUCT

Les Products Tapp's Sauerkraut & Kimchi are unpasteurized and contain naturally occuring digestive enzymes and probiotic bacteria.

 

 HEALTH BENEFITS OF LACTOFERMENTATION

Today, we are hearing more and more about fermentation, lactic ferments, lactofermentation ... but what exactly is this practice and what are the benefits?

 

RECIPES

 

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Maturin

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Recipe of the Month!

Rolled Bites of Sauerkraut with Orange and Ham

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Les Produits Tapp

(418) 368-6043

44 Avenue Rooney, Gaspé, QC G4X 2Z2, Canada

©2020 by Les Produits Tapp